Firstly.. Let me apologise for the lag between the posting whilst I was in the UK to now back home in Indonesia.
So, so far in Indonesia I have made a carrot cake as shown below. The poser in the picture is my dear sister Rachel.
To be perfectly honest, my first try was way too greasy (I followed the recipe instruction religiously). However the second try proved to me that I don't need to use as much oil as the first one, less sugar (remember, I'm a huge fan of the South Beach Diet and so sugars are actually not on my easy list!) I'm going to do the third batch soon with lesser sugar and I'm planning to use wholemeal flour to substitute the plain flour that I have been using.
For the time being - please enjoy the picture. I'm going to post the recipe as soon as I have found the 'perfect' one.
LOVE. the one by two kitchen.
